Sweet Dandelion Persian Spice (Advieh Berenj) blend has some common ingredients with garam masala, but it is actually milder, a bit sweeter, and not spicy at all
Try a teaspoon in your chicken and rice dish.
Sprinkle on salads or on a roasted winter squash
Put a pinch on an omelet or frittata
Adds a unique depth of flavor to steamed white rice or to rice pilafs
Sprinkle a small amount on your chicken, beef or lamb dishes before grilling!
Try it in your soup or stew
(Especially a bean stew) yum!
