Sweet Dandelion Oyster Cracker recipe:
2 bags 9 ounce each oyster crackers
2-3 Tablespoons Sweet Dandelion Ranch Dressing & Dip Mix
1/4 cup oil (I use canola, vegetable, or grapeseed, but you can use whichever you like)
Preheat oven to 250° (Convection oven 225°)
Add Sweet Dandelion Ranch Dressing & Dip Mix and oil in a gallon Ziploc bag. Mix well.
Then add oyster crackers to the mixture. Mix well
Place the coated oyster crackers on a cookie sheet and place in the preheated oven.
Cook for 15-20 minutes. Let cool. You are ready to enjoy:)
