Delicate and refreshing at the same time. 
An elegant blend of rose petals, jasmine pearls, & White Peony (Bai Mu Dan) tea leaves. Brews to a light golden hue with a gently soothing fragrance.  1 oz.
 
Brewing suggestion: Use 1 tsp of tea per 8 oz of water. Temp. 175-180°F. Steep 2-5 minutes depending on taste.